To prepare a cup of cappuccino using coffee capsules from Madcof and the Aeroccino milk frother, follow these steps:
Ingredients:
- Coffee Capsule from Madcof (choose your preferred type).
- 150 ml cold milk (whole milk is recommended for thick froth).
- Sugar or sweetener (optional).
- Cocoa powder or cinnamon for garnish (optional).
Tools:
- A coffee machine compatible with Nespresso capsules.
- Aeroccino milk frother.
- Cappuccino serving cup.
Steps:
1. Brew the Coffee:
- Insert the coffee capsule into your coffee machine.
- Choose the desired brewing option (Espresso or Lungo, depending on your preferred coffee strength).
- Let the machine brew the coffee directly into your cappuccino cup.
2. Heat and Froth the Milk:
- Pour 150 ml of cold milk into the Aeroccino frother.
- For hot froth, press the button once. For cold froth, press and hold the button for a few seconds.
- Wait for the Aeroccino to finish frothing and heating the milk.
3. Combine the Ingredients:
- Pour the heated milk into the brewed coffee in your cup.
- Use a spoon to gently add the milk froth on top of the coffee until it fully covers the surface.
4. Garnish (Optional):
- Sprinkle a little cocoa powder or cinnamon on top of the froth for an added touch of flavor.
5. Serve:
- Enjoy your delicious cappuccino!
Additional Tips:
- Experiment with different coffee capsule flavors to find your perfect blend.
- For a vanilla or caramel twist, add a few drops of flavored syrup before pouring the milk.
Bon Appétit! ☕